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D-ribose

    D-ribose

  • Category：
    Food Additives
  • CAS No:：
    50-69-1
  • Browse number：
    443
  • Release time：
    2024-03-26 01:23:56
  • Share：
    • INQUIRY


Product Name

D-ribose

CAS No.

50-69-1

Main Specification

 

ItemsStandardsAppearanceWhite crystals or crystalline powderAssay97%~102%[a]D20 Specificrotation-180~-220State of solutionNLT95%Arsenic(As2O3)NMT2ppmHeavy metal(Pb)NMT10ppmLoss on dryingNMT3.0%Residue on ignition(sulfated)NMT0.20%Other saccharideChromatographically not detectableBacteria countNMT100cfu/gMould& YeastNMT100cfu/gColiform groupNMT40MPN/100gPathogenic bacteriaDo not detected in 25g

 

Package

1KG bags/25kg drums or as client's demand

Use

Pharmaceutical intermediates: Production of Vitamin B2 (it is also can be called Riboflavin), ribofuranose, ribopyranose, anti-virus medicine, anti-tumor medicine and nucleoside analogue medicines
Health care: Carbonsource for some high value-added biological products. 
Food Additives:  production of spices, seasonings and other flavors.



CAS No： 50-69-1
Related tags： Food Additives D-ribose 50-69-1

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